Château du Grand Mouëys
Premières Côtes de Bordeaux

. 1994 : Very good dark red colour. Notes of frozen fruits. Powerful, consistent and concentrated, tannins very ripe. Long finish, with a balance of oak and red fruits.
Note Robert Parker : 86
Guide Hachette 1998 : 1 star


Bordeaux Clairet

. 2004 : Very beautiful clear ruby colour. Intense on the nose with notes of ripe small red fruits. The mouth bewitches the palate with this acidic small fruit enchantment, typical of Clairet. The wine is powerful and sharp and ends with an elegant and intense finish.


Bordeaux Blanc Sec

. 2004 : Its nose is "explosive" with citrus fruits. In the mouth it is sharp and elegant with crystallized lemon notes and peach. The finish, "never ending", with a prolonged sensation of fresh and sharp fruit. A true wine pleasure.